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Impact of front-of-pack ‘traffic-light’ nutrition labelling on consumer food purchases in the UK
1/06/2010 | News

BY GARY SACKS, MIKE RAYNER and BOYD SWINBURN

School of Exercise and Nutrition Sciences and British Heart Foundation Health Promotion Research Group, Department of Public Health, University of Oxford, Oxford, UK and WHO Collaborating Centre for Obesity Prevention, Deakin University, Melbourne, Australia.

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